The Food Evolution Cooking Classes

We teach students the general knowledge and skills necessary to shop for, prepare, and serve healthy and beautiful meals.


Authentic Indian Cuisine: Vegetarian

Description:

Indian cooking is all about using spices. It’s fun, easy, and versatile. In this beginner’s course, you will learn the basic techniques and become familiar with spices, fresh herbs and other ingredients which gives Indian food it’s unique flavor and taste. Through demonstration and hands-on experience you will prepare exquisite dishes.

Instructor: Chef Antonette Jerome
Hands-On Cooking Class
Vegetarian

Menu:
Lentils Vindaloo (Lentils with Traditional Indian Spices)
Paratha (Traditional Indian Flat Bread)
Bindi Masala (Okra Cooked with Garlic, Ginger and Tomato)
Plantain Fritters

We are sorry but registration for this event is now closed.

Please contact us if you would like to know if spaces are still available.

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It's all about health, love & cooking.

  • The Food Evolution is a nutrition and cooking center designed to teach you how to prepare delicious and nutritious "whole foods".