The Food Evolution Cooking Classes

We teach students the general knowledge and skills necessary to shop for, prepare, and serve healthy and beautiful meals.


Cooking with the Seasons: Fish

Description:

 

Sample Menu:

Lemon Sole Baked in Parchment
Roasted Beet and Kale Salad with Green Goddess Dressing
Toasted Millet and Vegetable Saute
Chocolate Almond Cookies

 

Join us as we add fresh, seasonal flair to the classic fish dish! If you would like to bring some healthy and delicious variety to your dinner menu, come and learn an easy fish recipe that will work for all venues from your basic weeknight dinners to fancy dinner parties. We'll incorporate side dishes using the freshest picks of the season! Come enjoy the chance to broaden your healthy recipe file - your family and friends will thank you too!

 

Instructor: Diane Hoch
Hands-On Cooking Class
Gluten Free/Dairy Free

 

We are sorry but registration for this event is now closed.

Please contact us if you would like to know if spaces are still available.

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It's all about health, love & cooking.

  • The Food Evolution is a nutrition and cooking center designed to teach you how to prepare delicious and nutritious "whole foods".