Join us as we add fresh, seasonal flair to the classic chicken dish! If you would like to bring some healthy and delicious variety to your dinner menu, come and learn these easy recipes that will work for all venues from your basic weeknight dinners to fancy dinner parties. We'll incorporate the freshest picks of the season! Come enjoy the chance to broaden your chicken recipes - your family and friends will thank you too!
Sample Menu:
Spiralized Zucchini Pasta with Raw Marinara
Summer Vegetable and Kale Saute with Herb infused Quinoa
Lemony Dill and Mustard Chicken Kebabs
Raw Raspberry "Cheesecake"
Instructor: Diane Hoch
Hands-On Cooking Class
Gluten Free/Dairy Free
