Learn how to cook quick, health supportive meals for you and your family. For those of you who want to eat healthy, but don't necessarily have as much time as you would like to make it happen. Join us and we can teach you how to make it possible!
Menu:
Roasted Butternut Squash & Red Lentil Soup
Almond Coconut Crusted Chicken Bake
Brown Rice Primavera with Broccoli
Dark Chocolate Mousse Tartlettes
Instructor: Diane Hoch
Hands-On Cooking Class
Gluten Free/Dairy Free/Vegetarian