Menu:
Cinnamon Roasted Squash and Tahini Pate with Almond Baguette Slices
Lemony Pear and Celery Salad
Portobello's Stuffed with a Curried Coconut Cauliflower Medley
Apple Slices with a Sweet Caramel Sauce
Whether you are a vegetarian or not, this class offers dishes that will WOW the crowd!Let's face it, a plant-based diet supports your health, so fill up that plate with new recipes that will make you feel great! Remember, it's all about "adding in" nutritious, health supportive foods into your daily diet - and of course having a great time too!
Instructor: Diane Hoch
Hands-On Cooking Class
Gluten Free/Dairy Free/ Vegetarian